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Pasta with Vegetables offers a gourmet blend of wheat noodles and legumes (beans, peas, peppers, tomatoes). Ideal as an appetizer or snack, this vegetarian recipe rehydrates quickly in hot or cold water.
The bag is compact and lightweight, making it easy to carry in a backpack.
Ingredients : Noodles 58,5 % (hard WHEAT semolina, salt), sunflower oil, pea protein, onion, carrot 3 %, black-eyed peas 3 %, peas 3 %, peppers 3 %, tomato 3 %, LACTOSE, salt, garlic, MILK proteins, chives, basil, pepper. Packed in a protective atmosphere.
Possible presence of : crustaceans - eggs - fishes - nuts - soya - celery - sulphite
/100g de preparation déshydratée | / plat préparé (375g) | |
Energy | 1764kj / 419 kcal | 2205 kj / 524 kcal |
Fat | 13g | 16g |
Dont acides gras saturés | 1,3g | 1,6g |
Carbohydrates | 59g | 74g |
Of wich sugars | 10g | 13g |
Fibers | 4,4g | 5,5g |
Proteins | 14g | 18g |
Salt | 3,0g | 3,7g |
NEW RECIPE !
MX3 Aventure freeze-dried vegetarian pasta is a 100% vegetarian freeze-dried dish with pasta and a delicious mix of vegetables. A meal that can be rehydrated hot or cold to fill you up with energy!
- Vegetarian meal
- Made in France