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Freeze-dried Bourguignon Beef | 552 Kcal
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Our freeze-dried bœuf bourguignon is made according to the very french recipe. It is a tasty freeze-dried recipe with a subtil mix of melt-in-the-mouth meat, pasta, carrots and muschrooms. And last but not least a delightful gravy.
- Comforting recipe
- Made in France
Boeuf bourguignon is an established classic of french cuisine. It is a slow cooked dish made from beef, vegetables and red wine.
Our freeze-dried bœuf bourguignon and pasta is a must for hikers!
Net Weight : 140 g
Ingredients : precooked pasta (WHEAT ) 46% , beef meat 15.7% , vegetables 13.5% (carrot , mushroom, tomato, onion ) , vegetable fat (of sunflower oil, corn syrup, MILK protein) , maltodextrin, natural extract red wine (including maltodextrin) ( SULPHITES ), potato modified starch, natural flavours, beef fat( including: beef broth , antioxidant : rosemary extract ) , caramel ( including: glucose syrup, sugar , maltodextrin ), salt, pepper, thyme . Packaged in a protective atmosphere (nitrogen).
Possible presence of : eggs - fishes - crustaceans - soya - nuts - celery
|Nutritional values||/100 g||/Prepared dish (440 g)|
|Energy value kcal||394 kcal||552 kcal|
|Energy value kJ||1656 kj||2 318 kj|
|Fat||12 g||17 g|
|Of which saturated fatty acids||3,0 g||4,1 g|
|Carbohydrates||51 g||71 g|
|Of which sugars||5,6 g||7,8 g|
|Protein||18 g||26 g|
|Salt||2,8 g||4,0 g|