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Freeze-dried cheese fondue | 708 Kcal
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Hello to cheese lovers! Our freeze-dried 4 cheeses fondue will startle your taste buds. This rich and (very) tasty freeze-dried dish is made from 4 cheeses : emmental, comté, cantal and tome fraîche.
- Made in France
- The highest caloric intake of our freeze-dried meals
To enjoy your freeze-dried french fondue, all you have to do is rehydrating your pouch and it's ready ! You can now dip your croutons in the melted cheese with a subtil taste of white wine and garlic. Bon appétit !
Net Weight : 125 g
Ingredients : Cheese préparations (100g) : freeze dried Cheeses (MILK) (Emmental 44%, Comté 22%, Cantal 14,5%, fresh Tomme 3%), modified potato starch, white wine extract (maize maltodextrine) , garlic, salt. Bread Toast (25g) : WHEAT flour, sunflower oil, vegetable oil of palm, lactose (MILK), salt, yeast, sugar, BARLEY malt extract, MILK proteins, coloring : paprika extract. Packaged in a protective atmosphere (nitrogen) Possible presence of : crustaceans - eggs - fishes - nuts - soya - celery - sulphites.
|Nutritional values||/100 g||/Prepared dish (500 g)|
|Energy value kcal||566 kcal||708 kcal|
|Energy value kJ||2 360 kj||2 950 kj|
|Fat||37 g||46 g|
|Of which saturated fatty acids||20 g||25 g|
|Carbohydrates||28 g||35 g|
|Of which sugars||<0,5 g||<0,5 g|
|Protein||30 g||38 g|
|Salt||2,5 g||3,1 g|